Hoengseong Anheung Steamed Bun Village: Traditional Taste, Original Stores, and Bun Making Experience

Hello, everyone. I am a travel blogger who loves to explore various destinations in my home country, South Korea. Today, I would like to introduce you to Anheung Steamed Bun Village, located in Hoengseong, Gangwon Province. This village is particularly famous for its steamed buns, and I highly recommend visiting during the winter. So, let's embark on a journey to Anheung Steamed Bun Village together!

Traditional Taste of Hoengseong Anheung Steamed Buns

Anheung steamed buns are a traditional snack made by steaming a dough filled with sweet red bean paste. The red bean paste used here is made exclusively with domestic red beans produced in Hoengseong, without any artificial sweeteners. The beans are boiled in a cast-iron pot for over 4 hours, resulting in a healthier and sweeter taste. The dough is also fermented with rice wine, giving it a chewy texture. I highly recommend experiencing the taste of Anheung steamed buns, made using traditional methods!

Original Stores

There are several must-visit spots in Anheung Steamed Bun Village. First, Anheung Steamed Bun Morakmoak Village, which opened in 2022, is a cultural complex themed around steamed buns. It offers various programs, from bun-making experiences to dessert-making and VR experiences, making it popular among family visitors. Make sure to stop by Shim Soon-nyeo Anheung Steamed Buns, one of the original steamed bun stores. This store has been selected as a "Hundred-Year-Old Store" by the Ministry of SMEs and Startups and sells steamed buns made using traditional methods. Experience the taste of steamed buns that has been passed down for over 50 years. Lastly, Myeonsamuso-ap Anheung Steamed Buns sells steamed buns in various sizes. The biggest advantage is that you can enjoy freshly steamed, warm buns right away. It's fun to choose and taste steamed buns that suit your preferences, from small to large sizes.

Steamed Bun Making Experience

Anheung Steamed Bun Village also offers a hands-on bun-making program. By making the dough yourself and shaping the buns filled with sweet red bean paste, you can gain a deeper understanding of our traditional food. In addition to bun-making, there are various other traditional food-making experiences available, so be sure to give them a try if you're interested! If you're visiting with children, I also recommend the outdoor play area. It features various play equipment for children to enjoy, ensuring a fun time for the whole family. It will be a two-in-one trip where you can enjoy delicious steamed buns and create happy memories. Anheung Steamed Bun Village is located at 1088, Seodong-ro, Anheung-myeon, Hoengseong-gun, Gangwon-do. Most stores are open year-round from 8 a.m. to 8 p.m., so please keep this in mind when planning your visit. How about indulging in the charm of warm steamed buns on a cold winter day? I hope you'll embark on a sweet journey to Anheung Steamed Bun Village!
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